5 COURSES + 4 BEERS + BREWERY TOUR
$80 PER PERSON • BEER RECEPTION STARTS AT 6:30PM
West Dundee: February 6, 2025
Palatine: February 13, 2025
Downers Grove: February 20, 2025
THE MENU
1st COURSE
SEARED SEA SCALLOPS
Linguine in Brown Butter Sage Sauce, Toasted Pistachios, Butternut Squash Puree
Paired With: CITRUS IPA
2nd COURSE
ROASTED GARLIC BISQUE
Panko Fried Artichokes and Capers, Calabrian Chili Vinaigrette Drizzle
Paired With: RAUCHBIER
3rd COURSE
POMEGRANATE SORBET
Bombay Sapphire Drizzle, Pomegranate Seed Garnish
4th COURSE
FILET OF BEEF TENDERLOIN
Madeira Wine and Pearl Onion Demi Glaze, Horseradish Mashed Potatoes, Chive Scented Sautéed Spinach
Paired With: AMBER LAGER
5th COURSE
BISCOFF SALTED CARAMEL CHEESECAKE
Paired With: BARLEYWINE
Be our guest for an experience like no other–where good food, good beer, and good friends gather. Indulge in the flavors of Winter with exclusive dishes only offered during Emmett’s Brewmaster Dinner Series. Enjoy a beer reception, brewery tour, and 5-course meal paired with 4 craft brews. Join us at any one of our three Emmett’s locations.
Tickets are required and may be purchased in person or by phone in advance. Reserve your spot today before they fill up!
PALATINE
847.359.1533
WEST DUNDEE
847.428.4500
DOWNERS GROVE
630.434.8500