5 COURSES + 4 BEERS + BREWERY TOUR
$75 PER PERSON • BEER RECEPTION STARTS AT 6:30PM
West Dundee: April 20, 2023
Palatine: April 27, 2023
Downers Grove: May 4, 2023
THE MENU
1st COURSE
FURIKAKE SEABASS
Furikake Crusted Seabass, Wasabi Foam, Soy “Caviar”, Shitake Mushroom Broth
Paired with: Dunkel Munich
2nd COURSE
ARTICHOKE AND ARUGULA SALAD
Grilled Artichoke Hearts, Arugula, Watermelon Radishes, Pickled Red Onion, Spring Peas, Parmesan Cheese Bowl, Lemon Dijon Vinaigrette
Paired with: Raspberry Mango Sour IPA
3rd COURSE
CHERRY BLOSSOM SORBET
Lime, Grapefruit, Cherry Silver Tequila Drizzle
4th COURSE
HERB ROASTED RACK OF PORK
Roasted Rack of Pork, Pale Ale Apricot Glaze, Boursin Pomme Puree, Asparagus Almondine
Paired with: Aussie Pale Ale
5th COURSE
CHOCOLATE FLAN
Chocolate Flan, Brown Sugar Whipped Cream, Ancho Dusted Almonds
Paired with: Spiced Chocolate Porter
Be our guest for an experience like no other–where good food, good beer, and good friends gather. Savor the flavors of Spring with exclusive dishes only offered during Emmett’s Brewmaster Dinner Series. Enjoy a beer reception, brewery tour, and 5-course meal paired with 4 craft brews. Join us at any one of our three Emmett’s locations.
Tickets are required and may be purchased in person or by phone in advance. Reserve your spot today before they fill up!
PALATINE
847.359.1533
WEST DUNDEE
847.428.4500
DOWNERS GROVE
630.434.8500